We pride ourselves on offering quality dining in a pub environment, matched with superb ales and an extensive wine selection.

Sunday Lunch

At The New Inn we’re proud to offer a Sunday Roast with a variety of local meats, freshly prepared vegetables and accompaniments.

Small £7.95, Medium £12.95, Large £15.95

Served until 9pm or until sold out.


Starters & Light Bites
Smoked haddock rarebit
with Gallybagger cheese and black pudding on ciabatta with dressed rocket
Rustic bread with marinated olives
Isle of Wight extra virgin rapeseed oil and balsamic vinegar. (Vegetarian, Gluten free bread available)
Half pint or pint of shell on prawns
Marie-Rose sauce and brown bread and butter
1/2 pint £7.95. pint £13.95
Pea and broad bean Scotch egg
Char grilled vegetables
hummus and Briddlesford Farm ‘halloumi’ salad. (Vegetarian, Gluten free)
Potted shrimp crumpet
with gherkins and parsley. (Gluten free bread available)
Available between 12 - 2.30pm Mon - Fri and 12pm - 6.00pm Sat and Sun
House cooked and glazed ham, tomato and English mustard
The New Inn fish, chip and mushy peas ‘butty’
with tartare sauce
Carnivore’s club sandwich
with chicken, pancetta, chorizo, rocket and tomato
Charred vegetables and harissa spiced hummus
(Vegetarian and Vegan)
Hand-picked crab meat with lemon mayonnaise
We also have Gluten free sliced white and brown bread available for all sandwiches
If you prefer a simpler sandwich please ask
Lunchtime Ploughman’s
The New Inn ploughman’s lunch
Isle of Wight cheese and glazed ham with crusty bread, pickles, our own chutney and apple. (Gluten free bread available)
Main Courses
Local beer battered fish of the day
minted mushy peas, our own chips and tartare sauce (Gluten free)
Main £12.25 or smaller appetite £6.95
Home cooked, glazed gammon ham
Isle of Wight eggs and our own chips (Gluten free)
Main £10.95 or smaller appetite £5.95
10oz Isle of Wight reared rump steak
field mushroom, roasted tomato and seasoned chips (Gluten free)
Main £18.95 or smaller appetite £9.95
Spiced, grilled lamb cutlets
with tabbuleh salad, yoghurt, mint and cucumber sauce (Gluten free)
Butternut squash, bean and red pepper ragout
with papardelle and our own focaccia (Vegetarian, Gluten free pasta available)
Main £11.95 or smaller appetite £6.50
Garlic and rosemary marinated chicken
and chorizo risotto with spinach (Gluten free)
Main £10.95 or smaller appetite £6.25
Butterflied sardine and Briddlesford Farm feta cheese Greek salad
(Gluten free)
Today’s market fish fillet
with sautéed new potatoes, courgette ribbons and tomato salsa £ Market price (Gluten free)
£ Market price
Slow cooked pork belly
caramelised apple and onion polenta cake, Madeira and mustard jus and wilted spinach (Gluten free)
The New Inn’s celebrated Seafood Royale
A large sharing platter of hot and cold fish and shellfish including whole crab and lobster, a selection of dips and dressings and locally baked bread. (Gluten free bread available)
£60.00 for 2 people. £115.00 for 4 people
Side Dishes
Side dishes all at
(Gluten free)
Lightly cooked seasonal greens
Home cooked chips
Garlic bread (Gluten free bread)
Dressed mixed salad
Seasoned buttered new potatoes
To Finish
A selection of Isle of cheeses
Isle of Wight Cheese Company and Briddlesford Farm cheeses, our own chutney and thins (Gluten free biscuits available)
Chef’s cheesecake of the day
lease ask for today’s flavour
Thai influenced crème brulee
infused with coconut, lemon grass and ginger (Gluten free)
Blackberry and apple crumble
with clotted cream
Peaches poached in Grand Marnier syrup
with Chantilly cream (Gluten free)
A selection of IOW ice creams
please ask for today’s flavours
£2.25 per scoop

Wine Lists

White Wines
Chenin Blanc 2018 Bantry Bay
South Africa, Dry ABV: 12.5%
Chardonnay 2017 Big Bombora
Australia, Dry ABV: 12.5%
Sauvignon Blanc 2018 Stonebuck
South Africa, Dry ABV: 12.5%
Pinot Grigio 2018 Crescendo
Italy, Dry ABV: 12.0%
Falanghina 2017 Oltre Passo
Italy, Dry ABV: 12.5%
Rioja Blanco 2017 Camino Real
Spain, Dry ABV: 12.5%
Picpoul de Pinet 2017 Plo d'Isabelle
France, Dry ABV: 12.5%
Gavi 2017 Valle Berta
Italy, Dry ABV: 12.0%
Viognier 2017 Baussac
France, Dry ABV: 13.0%
Albariño 2017 Rias Baixas
Spain, Dry ABV: 12.5%
Sauvignon Blanc 2018 Kokako
New Zealand, Dry ABV: 13.0%
Chardonnay 2017 King Rabbit
France, Dry ABV: 13.5%
Macon Villages 2018 La Cave d'Aze
France, Dry ABV: 13%
Chablis 2016 E'Bonneville
France, Dry ABV: 12.0%
Sancerre 2018 Blanc Duc Armand
France, Dry ABV: 12.5%
Soave Classico 2017 Inama
Italy, Dry ABV: 12.0%
Pouilly Fume 2017 Pierre Brevin
France, Dry ABV: 12.5%
Montrachet 2014 Chassagne
France, Dry ABV: 13.0%
Red Wines
Montepulciano 2017 Torre Cerere
Italy, Light ABV: 12.0%
Shiraz 2017 Big Bombora
Australia, Medium ABV: 13.5%
Pinotage 2018 Bantry Bay
South Africa, Medium ABV: 14.0%
Merlot 2017 Two Ridge Trail
Australia, Medium ABV: 13.0%
Malbec 2017 Riscos
Chile, Medium ABV: 13.0%
Carignan 2016 Baron de Baussac
France, Medium Bodied ABV: 12.5%
Carmenere 2016 Claro Reserva
Chile, Medium ABV: 13.5%
Pinot Noir 2017 Three Realms
Romania, Light ABV: 12.5%
Cotes du Rhone 2015 Remy Ferbas
France, Light ABV: 13.5%
Primitivo 2018 Oltre Passo
Italy, Full ABV: 13.0%
Cabernet Sauvignon 2017 Long Coast
Chile, Full ABV: 13.0%
Wisdom Tree, Dao 2017
Portugal, Full ABV: 13.0%
Shiraz 2016 'The Good Catch'
Australia, Full ABV: 14.5%
Malbec 2014 Capillo de Barro
Argentina, Full ABV: 13.0%
St-Emilion Grand Cru 2012 Lussac
France, Full ABV: 14.0%
Rioja Reserva 2013 Marques de Laia
Spain, Medium ABV: 14.0%
Beaujolais 2018 Sabot
France, Medium ABV: 13.0%
Hermitage 2014 Barret
France, Medium ABV: 12.5%
Duero 2016 Emilio Moro
Spain, Medium Bodied ABV: 14%
Rosé Wines
Pinot Grigio Rosé 2017 Torre Alta
Italy, Dry ABV: 12.0%
Provence Rosé 2017
France, Dry ABV: 13.0%
Prosecco & Champagne
Bel Canto Prosecco 20cl size
Italy, Dry ABV: 11.0%,
Prosecco Bel Canto
Italy, Dry ABV: 11.0%
Champagne Brut NV Lanson
France, Dry ABV: 12.5%
Champagne Rosé NV Lanson
France, Dry ABV: 12.5%
Dessert wine
Moscatel 2015 Vistamar Late Harvest
Chile, Sweet ABV: 12%
Call us
Table Reservations
01983 531314

General Enquiries
01983 531314

The New Inn
Main Road
Isle of Wight
PO30 4NS
OPENing hours
Opening Times
Monday to Thursday
11.00am – 10.30pm
Friday to Saturday
11.00am – 11.00pm
12.00pm – 10.30pm

Opening and food service times vary with seasonality.

Food Serving Hours
Food Served
Monday – Thursday
12.00pm – 2.30pm
6.00pm – 9.00pm
Friday – Saturday
12.00pm – 9.30pm
12.00pm – 2.30pm

Bar snacks available between and after food service times.